• Celebrate Mothers Day at the Waterfront

  • Choose something special from our exclusive menu

  • Treat that special someone

Available Sunday 30th March 2025 12:00pm – 6.00pm


  • Sweet potato soup served with a warm bread roll (V)(VEG)(GF roll available)


  • Prawn cocktail with rose marie sauce and granary bread & butter (GF option available)


  • Antipasti: trio of salami, sundried tomatoes and olives (GF)


  • Cheese, ham and pineapple loaded potato skins


  • Cream cheese and chive stuffed mushrooms with Alabama sauce



  • Roast silverside of Beef with roast potatoes, Yorkshire pudding and seasonal vegetables (Gluten free available)


  • Roast Lamb, with roast potatoes, Yorkshire pudding and seasonal vegetables (Gluten free available)


  • Homemade nut roast with vegan roast poatoes and seasonal vegetables (V) (VEGAN) (GF)


  • Grilled sea bass on a bed of ratatouille, with roasted baby sweet potatoes and vegetables (GF)


  • Wild mushroom stroganoff with golden rice (V)


  • Beer battered catch of the day, with chips, garden peas and homemade tartare sauce


  • Chicken breast filled with spinach and ricotta, wrapped in bacon and topped with a BBQ honey sauce, with saute potatoes



  • Mars and Baileys Cheesecake with vanilla ice cream


  • Bread and Butter pudding and custard (V)


  • Strawberry Gateau with pouring cream (V)


  • Ginger syllabub with homemade shortbread biscuit (V) (GF without biscuit)


  • Sorbet (3-scoop) (V)(VEG)(GF)


  • Classic Sherry Trifle


This menu is subject to availability.
Allergen information will be available on the day. If you have any special dietary requirements that are not catered for, please contact us to see what we can offer.

A £10 deposit per person is required for all bookings.

Some foods may contain nuts or nut oils. Please be patient during busy times as all our food is prepared fresh on the premises.

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